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A richly illustrated introduction to the spectacular reptiles that swam the oceans when dinosaurs roamed the land

During the Mesozoic era, 252 to 66 million years ago, dinosaurs ruled the land, but the ocean deeps were roiling with equally spectacular reptiles--including giant predators. This richly illustrated, authoritative, and accessible book introduces readers to the world of these fascinating marine animals, whose predecessors returned to the seas a few million years after the first vertebrates emerged from the water. As we meet ichthyosaurs, plesiosaurs, mosasaurs, and many others, we learn about the astonishing anatomical, physiological, and behavioral adaptations that enabled these reptiles to become ocean dwellers again. We also learn about their living descendants, including sea turtles and sea snakes. Featuring stunning artwork depicting these prehistoric ocean creatures and photographs of their fossil remains, this book invites readers to discover the enthralling past of marine reptiles in all their extraordinary diversity.

The gripping true story of a South Korean woman's student days under an authoritarian regime in the early 1980s, and how she defied state censorship through the rebellion of reading.

2016 Goodreads Choice Award-winning poet Amanda Lovelace returns in the witch doesn't burn in this one -- the bold second book in her "women are some kind of magic" series.

The witch: supernaturally powerful, inscrutably independent, and now--indestructible. These moving, relatable poems encourage resilience and embolden women to take control of their own stories. Enemies try to judge, oppress, and marginalize her, but the witch doesn't burn in this one.

The Dead Cat Tail Assassins are not cats.

Nor do they have tails.

But they are most assuredly dead.

Nebula and Alex Award winner P. Djèlí Clark introduces a brand-new world and a fantastical city full of gods and assassins.

A Most Anticipated Book of 2024 According to Bookish, She Reads, Civilian Reader, and FanFiAddict

Eveen the Eviscerator is skilled, discreet, professional, and here for your most pressing needs in the ancient city of Tal Abisi. Her guild is strong, her blades are sharp, and her rules are simple. Those sworn to the Matron of Assassins--resurrected, deadly, wiped of their memories--have only three unbreakable vows.

First, the contract must be just. That's above Eveen's pay grade.

Second, even the most powerful assassin may only kill the contracted. Eveen's a professional. She's never missed her mark.

The third and the simplest: once you accept a job, you must carry it out. And if you stray? A final death would be a mercy. When the Festival of the Clockwork King turns the city upside down, Eveen's newest mission brings her face-to-face with a past she isn't supposed to remember and a vow she can't forget.

Goodreads Choice Award-winning poet and bestselling author amanda lovelace presents the you are your own fairy tale series bound collection-- a beautiful and empowering trilogy that proves the only thing needed for a happily ever after is yourself.

this elegantly bound edition of amanda lovelace's you are your own fairy tale trilogy includes all of the poems from break your glass slippers, shine your icy crown, & unlock your storybook heart that you fell in love with, as well as a new & never-before-seen introduction written by the author. you are your ownfairy tale is a must have for every lover of beautiful things & magical words.

A New York Times Notable Book of 2020
Longlisted for the National Book Award
Winner of the PEN/E.O. Wilson Literary Science Writing Award and the Minnesota Book Award for General Nonfiction
A Finalist for the Stanford Dolman Travel Book of the Year Award
Winner of the Peace Corps Worldwide Special Book Award

A Best Book of the Year: NPR, The Wall Street Journal, Smithsonian, Minneapolis Star-Tribune, The Globe and Mail, The BirdBooker Report, Geographical, Open Letter Review
Best Nature Book of the Year: The Times (London)

"A terrifically exciting account of [Slaght's] time in the Russian Far East studying Blakiston's fish owls, huge, shaggy-feathered, yellow-eyed, and elusive birds that hunt fish by wading in icy water . . . Even on the hottest summer days this book will transport you."
--Helen Macdonald, author of H is for Hawk, in Kirkus

I saw my first Blakiston's fish owl in the Russian province of Primorye, a coastal talon of land hooking south into the belly of Northeast Asia . . . No scientist had seen a Blakiston's fish owl so far south in a hundred years . . .

When he was just a fledgling birdwatcher, Jonathan C. Slaght had a chance encounter with one of the most mysterious birds on Earth. Bigger than any owl he knew, it looked like a small bear with decorative feathers. He snapped a quick photo and shared it with experts. Soon he was on a five-year journey, searching for this enormous, enigmatic creature in the lush, remote forests of eastern Russia. That first sighting set his calling as a scientist.

Despite a wingspan of six feet and a height of over two feet, the Blakiston's fish owl is highly elusive. They are easiest to find in winter, when their tracks mark the snowy banks of the rivers where they feed. They are also endangered. And so, as Slaght and his devoted team set out to locate the owls, they aim to craft a conservation plan that helps ensure the species' survival. This quest sends them on all-night monitoring missions in freezing tents, mad dashes across thawing rivers, and free-climbs up rotting trees to check nests for precious eggs. They use cutting-edge tracking technology and improvise ingenious traps. And all along, they must keep watch against a run-in with a bear or an Amur tiger. At the heart of Slaght's story are the fish owls themselves: cunning hunters, devoted parents, singers of eerie duets, and survivors in a harsh and shrinking habitat.

Through this rare glimpse into the everyday life of a field scientist and conservationist, Owls of the Eastern Ice testifies to the determination and creativity essential to scientific advancement and serves as a powerful reminder of the beauty, strength, and vulnerability of the natural world.

A groundbreaking parenting guidebook addressing the trait of "high sensitivity" in children, from the psychologist and bestselling author of The Highly Sensitive Person whose books have sold more than 1 million copies

With the publication of The Highly Sensitive Person, pioneering psychotherapist Dr. Elaine Aron became the first person to identify the inborn trait of "high sensitivity" and to show how it affects the lives of those who possess it. In The Highly Sensitive Child, Dr. Aron shifts her focus to the 15 to 20 percent of children who are born highly sensitive--deeply reflective, sensitive to the subtle, and easily overwhelmed. These qualities can make for smart, conscientious, creative children, but also may result in shyness, fussiness, or acting out. As Dr. Aron shows in The Highly Sensitive Child, if your child seems overly inhibited, particular, or you worry that they may have a neurodevelopmental disorder, such as ADHD or autism, they may simply be highly sensitive. And raised with proper understanding and care, highly sensitive children can grow up to be happy, healthy, well-adjusted adults.

Rooted in Dr. Aron's years of experience working with highly sensitive children and their families, as well as in her original research on child temperament, The Highly Sensitive Child explores the challenges of raising an HSC; the four keys to successfully parenting an HSC; how to help HSCs thrive in a not-so-sensitive world; and how to make school and friendships enjoyable. With chapters addressing the needs of specific age groups, from newborns to teens, The Highly Sensitive Child is the ultimate resource for parents, teachers, and the sensitive children in their lives.

From #1 bestselling author Lisa Scottoline comes a pulse-pounding new novel.

Your family has been attacked, never again to be the same.
Now you have to choose between law...and justice.

Jason Bennett is a suburban dad who owns a court-reporting business, but one night, his life takes a horrific turn. He is driving his family home after his daughter's field hockey game when a pickup truck begins tailgating them, on a dark stretch of road. Suddenly two men jump from the pickup and pull guns on Jason, demanding the car. A horrific flash of violence changes his life forever.

Later that awful night, Jason and his family receive a visit from the FBI. The agents tell them that the carjackers were members of a dangerous drug-trafficking organization--and now Jason and his family are in their crosshairs.

The agents advise the Bennetts to enter the witness protection program right away, and they have no choice but to agree. But WITSEC was designed to protect criminal informants, not law-abiding families. Taken from all they know, trapped in an unfamiliar life, the Bennetts begin to fall apart at the seams. Then Jason learns a shocking truth and realizes that he has to take matters into his own hands.

Sometimes justice is a one-man show.

From Rachel Lacey, award-winning author of Read Between the Lines, comes a sexy slow-burn romance about two dynamic divas who collide on the world's biggest stage.

Eden Sands has been a star for twenty years, but it's lonely at the top. Her mediocre marriage just ended, and her inner circle is smaller than ever. The stage is the only place she's ever felt like she truly belonged, and yet, her last album flopped, and her upcoming tour hasn't sold out. Eden's desperate for her star to shine bright again, but when her team suggests a collaboration with an up-and-coming young star to give her a boost, she balks.

Anna Moss is pop music's rising star. She's idolized Eden Sands for most of her life--so it's a dream come true when she's invited to perform with her at the Grammys. Anna's tired of being defined by her bubbly persona. She wants to be taken seriously as an artist, and a duet with Eden could be just what she needs.

As Anna and Eden rehearse, they soon realize they have more in common than their musical talents. Now they just have to decide if what is between them is a one-hit wonder or the making of a romance worthy of one of the greatest love songs of all time.

With his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world's greatest sushi chef. In his first, long awaited book, Nobu The Cookbook, Matsuhisa reveals the secrets of his exciting, cutting-edge Japanese cuisine.

Nobu's culinary creations are based on the practice of simplicity the art of using simple techniques to bring out the flavors in the best ingredients the world's oceans have to offer and on his unique combinations of Japanese cuisine and imaginative Western, particularly South American, cooking.

While simplicity may be the rule in his cooking, exotic ingredients are the key to his signature style: in Matsuhisa Shrimp he combines shiitake mushrooms, shiso leaves, and caviar; Octopus Tiradito is made with yuzu juice and rocoto chili paste; he even gives away the secrets to making his world-famous Seafood Ceviche, Nobu Style.

In all, fifty original recipes for fish and seafood are included with step-by-step instructions and lavish color photographs. It features all Nobu's signature dishes along with salads, vegetable dishes, and dessert recipes, while a special chapter about pairing drinks with the meals rounds out the selections. A chapter dedicated to sushi instructs readers how to make Nobu's own original Soft Shell Crab Roll, Salmon Skin Roll and House Special Roll.

Throughout the book the author shares stories of his rich and varied life: his childhood memories of rural Japan; the beginning of his career; his meteoric rise to the top, as one of the most renowned chefs of his generation.

Featuring a preface by Robert De Niro, a foreword by Martha
Stewart and an afterward by Japanese actor Ken Takakura, Nobu The Cookbook is sure to be the season's hottest cookbook and a sure-fire classic for Japanese cooks and foodies alike.

Tantalizing seafood recipes from the kitchens of a superchef.

The French cookbook Opera Pâtisserie marks the entrance of the most talented pastry chef of his generation, award winner Cédric Grolet, into the world of boulangerie-pâtisserie.

Far from the haute couture pastries designed at palace hotels, with Opera Pâtisserie, Cédric Grolet returns to the essentials with a collection of hearty and accessible recipes. Follow your senses through the pages to discover the very best French recipes for viennoiseries, breads, biscuits, pastries, and frozen fruit sorbets. From croissant to mille-feuille, from tarte tatin to éclairs, the book features 100 fully illustrated desserts we all love.

Recipes are organized into chapters that follow the rhythm of the day. At 7 a.m., it's time for viennoiseries and breads; at 11 a.m., it's pastries; at 3 p.m., desserts and frozen fruits; and at 5 p.m., it's time for the final batch of bread.

Opera Pâtisserie is the indispensable book for every pastry lover!

Includes color photographs

Winner, James Beard Award for Best Book in U.S. Foodways
Winner, IACP Book of the Year
Winner, IACP Best American Cookbook
An NPR Best Book of the Year
A Saveur, Washington Post, and Garden & Gun Best Cookbook of the Year
A Bon Appétit, Food & Wine, Eater, Epicurious, and The Splendid Table Best New Cookbook
A Forbes Best New Cookbook for Travelers: Holiday Gift Guide 2021
Long-Listed for The Art of Eating Prize for Best Food Book of 2021

"Sometimes you find a restaurant cookbook that pulls you out of your cooking rut without frustrating you with miles long ingredient lists and tricky techniques. Mosquito Supper Club is one such book. . . . In a quarantine pinch, boxed broth, frozen shrimp, rice, beans, and spices will go far when cooking from this book."
--Epicurious, The 10 Restaurant Cookbooks to Buy Now

"Martin shares the history, traditions, and customs surrounding Cajun cuisine and offers a tantalizing slew of classic dishes."
--Publishers Weekly, starred review

For anyone who loves Cajun food or is interested in American cooking or wants to discover a distinct and engaging new female voice--or just wants to make the very best duck gumbo, shrimp jambalaya, she-crab soup, crawfish étouffée, smothered chicken, fried okra, oyster bisque, and sweet potato pie--comes Mosquito Supper Club.

Named after her restaurant in New Orleans, chef Melissa M. Martin's debut cookbook shares her inspired and reverent interpretations of the traditional Cajun recipes she grew up eating on the Louisiana bayou, with a generous helping of stories about her community and its cooking. Every hour, Louisiana loses a football field's worth of land to the Gulf of Mexico. Too soon, Martin's hometown of Chauvin will be gone, along with the way of life it sustained. Before it disappears, Martin wants to document and share the recipes, ingredients, and customs of the Cajun people.

Illustrated throughout with dazzling color photographs of food and place, the book is divided into chapters by ingredient--from shrimp and oysters to poultry, rice, and sugarcane. Each begins with an essay explaining the ingredient and its context, including traditions like putting up blackberries each February, shrimping every August, and the many ways to make an authentic Cajun gumbo. Martin is a gifted cook who brings a female perspective to a world we've only heard about from men. The stories she tells come straight from her own life, and yet in this age of climate change and erasure of local cultures, they feel universal, moving, and urgent.

New York Times bestselling author Adrienne Young returns to the world of The Narrows with Saint, a captivating prequel to Fable and Namesake.

As a boy, Elias learned the hard way what happens when you don't heed the old tales.

Nine years after his lack of superstition got his father killed, he's grown into a young man of piety, with a deep reverence for the hallowed sea and her fickle favor. As stories of the fisherman's son who has managed to escape the most deadly of storms spreads from port to port, his devotion to the myths and creeds has given him the reputation of the luckiest bastard to sail the Narrows.

Now, he's mere days away from getting everything his father ever dreamed for him: a ship of his own, a crew, and a license that names him as one of the first Narrows-born traders. But when a young dredger from the Unnamed Sea with more than one secret crosses his path, Elias' faith will be tested like never before. The greater the pull he feels toward her, the farther he drifts from the things he's spent the last three years working for.

He is dangerously close to repeating his mistakes and he's seen first hand how vicious the jealous sea can be. If he's going to survive her retribution, he will have to decide which he wants more, the love of the girl who could change their shifting world, or the sacred beliefs that earned him the name that he's known for--Saint.

"What happens when we die? Does the light just go out and that's that--the million-year nap? Or will some part of my personality, my me-ness persist? What will that feel like? What will I do all day? Is there a place to plug in my lap-top?" In an attempt to find out, Mary Roach brings her tireless curiosity to bear on an array of contemporary and historical soul-searchers: scientists, schemers, engineers, mediums, all trying to prove (or disprove) that life goes on after we die.

2018 NATIONAL BOOK AWARD FICTION FINALIST

Set in rural Oklahoma during the late 1980s, Where the Dead Sit Talking is a stunning and lyrical Native American coming-of-age story.

With his single mother in jail, Sequoyah, a fifteen-year-old Cherokee boy, is placed in foster care with the Troutt family. Literally and figuratively scarred by his mother's years of substance abuse, Sequoyah keeps mostly to himself, living with his emotions pressed deep below the surface. At least until he meets seventeen-year-old Rosemary, a troubled artist who also lives with the family.

Sequoyah and Rosemary bond over their shared Native American background and tumultuous paths through the foster care system, but as Sequoyah's feelings toward Rosemary deepen, the precariousness of their lives and the scars of their pasts threaten to undo them both.

Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain.

Cooking and magic have a lot in common: both use various ingredients and natural forces to create something vital, fulfilling, and new. Our first Wiccan cookbook in the wildly successful Modern-Day Witch series tells you everything you need to know to maximize the magical potential of what you cook and eat. Written by one of the most popular Wiccan authors, Lisa Chamberlain, it includes 40 delicious, mystical recipes: from dishes that harness the magical energies of natural foods to help you manifest goals, such as Lucky Money Stir-Fry and Magic Marinara, to festive dishes for the eight Wiccan Sabbats, such as Triple Goddess Sweet Potato, Brussels Sprouts, and Toasted Garlic Soup and Pumpkin Prosperity Pudding Cakes. In addition to complete menus for celebrating special occasions, you'll also learn how to choose potent ingredients; how to turn your kitchen into a sacred space, and much more.

Features full menus for:

• Yule (Winter Solstice): including Long Life Kale Salad with Pears, Walnuts, and Lemon Vinaigrette, and Winter Solstice Quinoa with Herb-Roasted Butternut Squash and Parsnips
• Ostara (Spring Equinox): including Wish-Granting Dandelion Salad with Eggs and Bacon, and Eostre's Herb and Garlic Grilled Chicken and Asparagus with Balsamic Glaze
• Beltane (May Day): including Zucchini and Gruyere Healing May Day Gratin, Sexy Spiced Farro with Rainbow Chard and Radishes, and Freyr's Strawberry-Rhubarb Crumble
• Litha (Summer Solstice): Summer Love Chilled Cherry Soup with Fennel and Dill, and Fiery Blackened Shrimp with Toasted Orzo and Summer Corn Pilaf
• Mabon (Autumnal Equinox): Roasted Vegetable and Barley Balancing Salad, Autumn Pot Roast with Maple Potato-Butternut Puree, and Fresh Pumpkin Prosperity Pudding Cakes
• And more!