Description
Description
- Adding healthy biodiversity to your soil and boosting it with micronutrients
- Growing straighter carrots, spicier peppers, and plumper radishes
- Pruning tomatoes to enhance yields
- Hand-pollinating cucumbers and squash for higher production
- Choosing which crops to grow based on your space and needs
- Creative ways to sow tiny seeds
- Simple how-tos for preparing your harvest
- Storing onions, garlic, and potatoes long-term
- What to do when your plants turn yellow, have holes, or look sickly
Vegetable Gardening Made Easy is smart garden know-howpresented by a professional kitchen gardener who has "been there, done that" and wants nothing more than to see you succeed. Make it easy and make it fun!
About the Author
About the Author
Resh Gala is a small-space organic gardener from New Jersey who is passionate about encouraging people to grow their own food and live their best lives. She is also the founder and owner of a minority- and woman-owned business, Hundred Tomatoes LLC, that designs and installs organic kitchen gardens in NJ and surrounding areas. An Allotment Gardener at non-profit organization Duke Farms Community Gardens (part of the Dorris Duke Foundation), she also has an MBA degree in Marketing and Strategy. Resh was named 2020 Gardener of the Year by Burpee Home Gardens.
Critical Reviews
Critical Reviews
"...a personable, amateur-friendly read that presents various gardening tricks, techniques, and tips..."
--Washington Gardener
Publishing Information
Publishing Information

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